Mini Mac and Cheese Bites – A Kid-Friendly, Cheesy Delight

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Michael Smith
Michael Smithhttps://mommyneedsarecipe.com/
Michael’s expertise in baking and desserts makes him the perfect addition to our team. From decadent cakes to simple cookies, Michael’s sweet treats are a hit with everyone.

Discover a fun, bite-sized version of mac and cheese with these Mini Mac and Cheese Bites! Perfect for kids and easy to make, they’re trending in the US and are sure to be a family favorite.

Recipe Overview:

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Servings: 12 mini bites
  • Calories: 150 per serving

Why You’ll Love These Mini Mac and Cheese Bites:

Kids love mac and cheese, and turning it into bite-sized portions makes it even more fun! These Mini Mac and Cheese Bites are perfect for lunch boxes, snacks, or a quick dinner that will keep the whole family satisfied. Plus, they’re easy to hold, making them great for little hands.

Ingredients for Mini Mac and Cheese Bites:

  • 2 cups cooked elbow macaroni – A classic pasta shape perfect for holding cheesy goodness.
  • 1 ½ cups shredded cheddar cheese – Adds rich flavor and creaminess.
  • ½ cup grated Parmesan cheese – For added sharpness.
  • ½ cup milk – Helps make the mixture creamy.
  • 2 large eggs – Binds everything together.
  • ½ cup breadcrumbs – For a crispy topping.
  • Salt and pepper to taste – Enhances flavor.

How to Make Mini Mac and Cheese Bites:

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C) and lightly grease a mini muffin tin.

Step 2: Combine Ingredients

In a large bowl, mix together the cooked macaroni, cheddar cheese, Parmesan cheese, milk, eggs, salt, and pepper until well combined.

Step 3: Fill the Muffin Tin

Spoon the mac and cheese mixture into the muffin tin, filling each slot to the top. Sprinkle breadcrumbs on top for a crispy finish.

Step 4: Bake and Serve

Bake in the preheated oven for 15-20 minutes or until the bites are golden brown and crispy on the edges. Allow them to cool slightly before serving.

Tips for the Best Mini Mac and Cheese Bites:

  • Customize the cheese: You can experiment with different cheeses like mozzarella or Gruyère for added flavor.
  • Add mix-ins: Try adding cooked bacon bits or small pieces of veggies for extra nutrition and taste.
  • Make ahead: Prepare these bites in advance and freeze them for a quick snack on busy days.

Variations to Try:

  • Broccoli Mac and Cheese Bites: Add finely chopped, steamed broccoli for a healthy twist.
  • Spicy Mac and Cheese Bites: Mix in a pinch of cayenne pepper for a slight kick.

Frequently Asked Questions:

Can I Make These Bites Gluten-Free?

Yes, simply use gluten-free pasta and breadcrumbs for a gluten-free version.

Can I Freeze Mini Mac and Cheese Bites?

Absolutely! Allow them to cool completely before freezing. Reheat in the oven for the best results.

Nutrition Facts (Per Serving):

  • Calories: 150
  • Total Fat: 8g
  • Saturated Fat: 4g
  • Cholesterol: 50mg
  • Sodium: 300mg
  • Total Carbohydrates: 12g
  • Dietary Fiber: 1g
  • Sugars: 1g
  • Protein: 7g

These Mini Mac and Cheese Bites are the perfect kid-friendly snack or meal that’s trending right now. Enjoy!

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